Smoke & Sizzle! Unleash your inner carnivore at The BLACK DOG BBQ Masterclass
Master the art of preparing and cooking steak like a true champion as we demonstrate the reverse sear technique for a ribeye steak. We’ll guide you through every step: from trimming to seasoning with our signature BLACK DOG BBQ Beef Rub, to flawlessly cooking Pure South Ribeye Steak.
That’s not all! Embark on a culinary adventure to craft the ultimate smoked lamb shoulder taco. Taking you through a low and slow trim and cook, then showing you how we serve our festival tacos using tender, smoked, and pulled Lumina Lamb Shoulder, perfectly seasoned with BLACK DOG BBQ Lamb and Veg Rub.
Purchase your general entry tickets and select your BBQ Masterclass session as an add-on for an additional $35.
Seats are limited and WILL SELL OUT!
Book Now!
