We are Little 'Lato - the little gelato company with big ideas!

We produce a wide range of award-winning gelato, sorbet and dairy-free gelato alternatives.

Every small batch of gelato is churned to velvety perfection, making use of extraordinary flavours and real ingredients…. Just like Founder Hannah learnt at a Gelato University in Italy!

At the heart of our flavour philosophy is curiosity and surprise, and the imaginative fusion of ingredients. Think spiced carrot gelato loaded up with chunks of carrot cake (with all the trimmings) or interesting collaborations with some of our favourite local artisans. Our extraordinary gelato flavours for those on gluten free, nut free, or vegan diets are also out-of-this-world delicious, made with as much imagination as our other creations.

We have won more than 70 awards to date, including Best Gelato in NZ, Best Dairy-Free in NZ and the Supreme Champion for a Boutique Ice Cream Producer.

Mind-blowing delicious. Come and taste for yourself!