Perfect to impress your mates, or treat yourself with on a winter night at home. The cocktails include dark spirits, crisp flavours, and of course Buzz Club mead.
Prep 5 Minutes
1 Portions
Ingredients
Kāmahi Blossom + Lemon Mead
Gin
Honey syrup
Lemon
Ice
Lavender
Method
To your shaker add 45mL of gin.
Squeeze in half a lemon (approx 30mL), then add 15mL of honey syrup (adjust to your own preference).
Add ice & shake for 20 seconds.
Pour the shaker mix into a short glass.
Top with Kāmahi Blossom + Lemon Mead and garnish with lavender.